MENU (5/1):
Chickpea Veggie Soup (contains chickpeas, tomato, broccoli, leeks, celery, onion, & housemade veggie stock)—vegan & GF
Pesto Chik’n Panini (roasted tofu, bell peppers, onion, zucchini, tomato, mozzarella cheeze, vegenaise, & pesto [kale, basil, pine nuts, parmesan cheeze, & nutritional yeast) on baguette—vegan [bread contains wheat]
Spicy Jalapeño Roasted Potato Salad (potatoes w/ jalapeños, red onion, celery, vegenaise [soy], dill, & mustard—topped w/ housegrown broccoli microgreens)—vegan & GF
Carrot Cake (w/ cream cheeze frosting & walnuts)—vegan & GF [contains coconut cream]—nut-free available
Lemonade (contains agave)
Hot Herbal Tea or Hot Green Tea or Coffee
The cookbook contains 15 of our favorite customer-approved plant-based recipes.
The original comic book is written and illustrated by our kitchen assistant Julio Nieves.
The set is available for $20.00 at the cafe. To order your set online & have it shipped to you, click here.
———————————————————–